| 1 |
實習 |
朱古力雪芳蛋糕伴德國式朱古力牛油忌廉 (18x8厘米)
Chocolate Chiffon with German Butter Chocolate Cake
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| |
實習 |
栗子冧酒磅蛋糕 (8x24厘米)
Chestnut & Rum Pound Cake
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示範 |
奶朱古力果仁醬忌廉卷蛋
Gianduja Cream Roll
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示範 |
奶朱古力果仁醬忌廉卷蛋
Gianduja Cream Roll
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| 2 |
實習 |
法國拔蘭地西梅忌廉卷蛋 (25厘米長)
Armagnac & Prune Cream Roll
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| |
實習 |
法式杏仁小餅 (18-21件)
Toscaner
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| |
示範 |
檸檬雪芳蛋糕
Lemon Chiffon
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示範 |
孖寶朱古力榛子磅蛋糕
Marble Chocolate Hazelnut Pound Cake
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| 3 |
實習 |
香橙雪芳蛋糕伴君度酒忌廉 (18x8厘米)
Orange Chiffon with Cointreau Cream Roll |
| |
實習 |
法式黃梅杏仁小餅 (16-17件)
Apricot Trangipane |
| |
示範 |
濃咖啡杏仁牛油卷蛋
Rich Coffee & Almond Roll
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| |
示範 |
蜜糖香料磅蛋糕
Honey Spice Pound Cake
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| |
| 4 |
實習 |
香蕉菠蘿忌廉卷蛋 (25厘米長)
Banana & Pineapple Cream Roll
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| |
實習 |
紅桑子磅蛋糕 (8x24厘米)
Raspberry Pound Cake |
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示範 |
焦糖雪芳蛋糕
Caramel Chiffon
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示範 |
意式粟米粉巴馬臣芝士蛋糕
Cornmeal Parmesan Cake
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